Hostels i Spessart

"Tæt på motorvejen, nemt at finde . Dejlige værelser og skøn morgenmad. "

"Et meget lækkert hotel. Dog lidt dyrt at parker i deres p-kælder. 21€. Men værelse var lækkert og personalet være flinke "

"Lækkert og ny. Hyggeligt ud til parken med skaterbane og fodbold. Rigtig god morgenmad."

"Great breakfast buffet. Nice hotel"

"Good as always "

"Fint ophold. Hotellet ligger dog i et noget belastet område ved hovedbanegården i Frankfurt. "

"Bad rooms, I booked a large room, but it was standard size compared to other hotels. The bathroom and toilet are in the corner of the room only separated by a glass wall. Service non-exsistent. You have to check in yourself on an "iPad" in the bar. There was an error so the staff (the bartender) had to be contacted. I had to wait for the bartender who was making drinks, the error was fixed and then I had to continue myself at the "ipad", he did not finish the proces. They say that this is a smart feature, so that they are able to help you with other things. The only think it helps is saving staff costs. They say they are "rethinking" the whole concept of a hotel - but their concept already exsists, it's called a HOSTEL. On top of all this I had to wait a LONG time for the elevator up to the 6th floor where the bar was located (and "check-in") the same when I went down to the room. The style of the rooms seems to be supposed to be a smart industrial look, but it just looks tacky. The view was into a courtyard and noise from the hallway could clearly be heard in the room. I now see that they respond most negative reviews with "hello sunshine" and without really taking responsibility for anything. I would NOT reccomend Ruby Louise. "

"Varmen virke ikke, de glemte at ligge nye håndklæder efter rengøring sam opfylde kaffe 2 dage i streg. Og så koste det også 45euro om dagen at holde hos dem. Men det er dejligt tæt på messen og morgenmad var fin "

"Terrible hotel with awful service. The staff is rude and unprofessional. Breakfast was a complete disaster, both in organization and food quality. During the fair, prices are outrageously high compared to what you get."