César's Little Cottage

Air-conditioned loft of 60 m2, for 1 to 2 people.
Decorated with a private, independent, furnished and shaded terrace with a view of the garden and the swimming pool.

Description:
The loft is composed of a lounge area, a sleeping area, a dining area with its kitchen.
The accommodation can accommodate up to 2 people.
Bedding: 1 King size bed 180 x 200 cm.
A bathroom (shower).
A separate toilet.
A private terrace and Pets are not allowed.
Pets are not allowed.
Possibility of breakfast, in the form of an all-you-can-eat buffet, in the common room (with supplement per breakfast: €15 per person, €10 from 6 to 10 years old inclusive and free up to and including 5 years old).
Possibility of breakfast trays, continental, brought to the room (with supplement per breakfast: €15 per person, €10 from 6 years to 10 years old inclusive and free up to and including 5 years old).PGJyPg
Accommodation situation:
The petit-mazet César is located in the mazet La Galine itself being part of a private estate of more than one hectare.
It shares an enclosed plot of 1,500 m2 and its swimming pool with 3 other accommodations.
A petanque court, table tennis tables and a park for dogs are available in the estate.
In order to ensure your tranquility, the parking lot is located outside the enclosed grounds, in the private domain of the Mazets de Provence.
At certain times of the day, a common room is available in the mazet Blanquinaou located in the estate.
For an additional fee, breakfast is offered from 8:30 am to 11 am in your room or in the room provided for this purpose.

Reception:
The reception is open every day from 8:30 am to 12 pm and from 3:30 pm to 7 pm in the mazet Blanquinaou.
Outside the opening hours of the reception, we are available by phone.
During your stay, we are available for any tourist information.

Additional information:
A small grocery store located at the reception will offer you local products.
For the aperitif: Spreads, terrines, savory cakes, beers, wines and fruit juices.
For meals: Starters, cooked dishes and desserts in glass jars, Camargue rice.
For moments of pleasure: Jams, nougats, sweet cakes and ice creams.